It all began with two innocent sentences: ‘We’re talking about White Burgundy or, as the French labels read, Bourgogne… and a good portion retails for under $25. The grape variety is invariably Chardonnay.’ Wait, what? I thought White Burgundy was some uber-fancy, revered white varietal that I would be lucky to get my hands on – was it possible I …
All Things Chardonnay with Matt, Foodie-Girl’s #1 Wine Guru
Every time I talk to my good friend Matt about wine (which is A LOT) I am left feeling like I’ve learned so much and at the same time am almost overwhelmed by how vast the world of wine truly is and how little I actually know about the subject. You may know Matt and his beautiful wife Glynnis from …