It must be a special occasion if prime rib – also known as a standing rib roast – is on the menu. The look alone of this coveted cut of meat is impressive, the sheer size indicating that company must be coming and the host is aiming to impress. This is not always the easiest cut of meat to obtain …
Panko & Sesame Crusted Ahi Tuna with Dijon-Soy Aioli
When visiting the fish counter I always check to see if the Ahi Tuna is on sale. It can get pretty pricey. Tonight, thankfully, not only was the sushi grade tuna on sale, but it was also wild caught, a distinction that is becoming exceedingly important to consider these days. Purchasing wild caught fish is not only better for the …