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Chateau D’Esteau Haut-Medoc 2003

As I mentioned in my post on the 2008 Vindemio Regain, I am unfamiliar with French wines.  Shameful, I know.  So, in my quest to remedy this embarrassing attribute, I set off for a fun-filled evening of Bordeaux tasting at 610 Magnolia.  For those who may not be familiar, 610 Magnolia is a wonderful and highly regarded restaurant tucked away in the heart of …

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Vindemio Regain 2008

I am admittedly a wine novice, particularly when it comes to French wines.  During our time in Chateauneuf-du-Pape, located in France’s southern Rhone region, we explored a small, but important, part of the wine landscape.  However we were ill-prepared on this adventure and the language barrier proved to be a sticking point in my multiple attempts to learn about the wine.  So …

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Gabbiano Chianti – 2006, 2008 and 2010

Chianti is my favorite type of red wine.  I fell head over heels for this creation when my husband I spent two weeks in Tuscany for our honeymoon.  Weaving along the narrow, winding roads we stopped in a number of wineries, each one seemingly better than the last.  We brought back sixteen bottles of wine (alas, only fifteen made it, …

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Flora Springs Cabernet Franc, 2008

How cool is that label?  This bottle is from Flora Springs, an incredible winery in Napa Valley.  This particular bottle is a special release they make every October called their ‘Ghost Wine’.  The October 2010 selection is a beautiful Cabernet Franc.  The top is sealed in black or orange wax rounding out this spooky creation.  Flora Springs was our first …

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Schramsberg 2007 Brut Rose

Schramsberg Brut Rose, 2007.  This is what we were sipping when the ball dropped and the first moments of 2012 slipped into play.  And I can only hope this is a sign of good things to come because this bottle was absolutely wonderful.  We picked it up in Napa when we took a tour of the living cave that houses …

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Images from a Foodie-Girl Christmas

It’s hard to believe that Christmas has already come and gone.  I am constantly finding myself trying to stop time – to create a pause, no matter how brief, and linger over one more glass of wine, one more nibble of food.  It is often said that food brings people together and I certainly find this to be true, especially …

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2010 Chappellet Chenin Blanc, Napa Valley

It was an incredible trip.  Our dear friends, Matt and Glynnis, gave us a whirlwind yet incredibly thought out tour of Napa Valley.  Not at all to our surprise, we were hooked.  I loved every drop we drank, every bite of food we tasted.  And then we reached Chappellet.  As I have mentioned, Zach and I are branching out from …

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Mas Sainte Berthe, Coteaux d’Aix en Provence

Nearly two years ago my husband and I set out to explore the South of France.  After discovering Nice, Saint Paul de Vence, Cap Ferrat and several other wonderful little towns we spent the last two days in Aix.  A day trip to the outlying wine country was a must.  After hours of tasting beautiful wines and constant translation issues …